GLUTEN-FREE LIVING
Not a renunciation, but a way to take care of yourself.
Living without gluten is often felt as an unfair sacrifice, a source of exclusion, an embarrassment. But we are convinced that it can mean something else: eating gluten-free is a gesture of love that you make for yourself.
The quality that we always seek for our products comes from the desire to make this gesture of love more complete. To make it tasty.
Hands in the dough
A recipe book to discover new flavours. Your own recipes alongside those of the chefs.
Cooking is about uniting. Bringing ingredients together in a loving embrace to create new flavours that would otherwise be impossible. Uniting people around a dish, a recipe. Our products are just the starting point: share your favourite recipes with everyone and be inspired by those of others!
OUR PRODUCTS
There's something to suit everybody's fancy: fresh, filled, frozen, gluten-free, vegan pasta.
Our love affair with pasta starts with the respect for ingredients, which means respect for your well-being.
We combine the experience of a pasta maker, who has been a forerunner of gluten-free pasta for more than 40 years, with care in the choice of products and the desire to always discover new ingredients. This attention is demonstrated by our certifications for gluten-free and vegan products.